Black Garlic Sea Salt
Black garlic has become a sought-after ingredient used in high-end cuisine. These bulbs transform over time to become sweet and syrupy with hints of balsamic vinegar and tamarind. Black garlic adds depth, delicateness and a bit of mystery to every dish. Sprinkle on buttered bread or add it to your meats, soups, sauces or simply toss into a vegetable dish.