0

Soba noodle salad with green leaf, edamame, carrots, cabbage, red pepp...

October 23, 2019 //

Article

Enjoy this Soba noodle salad with green leaf, edamame, carrots, cabbage, red pepper, cucumber and scallions + a peanut dressing.

Ingredients:

Serves 3

For Salad

  • 1 cup Carrots, julienned

  • 1/3 cup Cilantro, chopped fresh

  • 1 cup Edamame beans

  • 1 cup English cucumber, julienned

  • 1 clove Garlic, minced

  • 1/4 cup Green onions, chopped

  • 1 Lime, zest of

  • 1 cup Red bell pepper, sliced

  • 1/2 cup Red cabbage, shredded

  • 1/2 cup Green Leaf Lettuce, chopped

  • 6 oz Soba noodles, cooked to package directions

For Dressing

  • 1 tbsp Lime juice

  • 2 tbsp Soy sauce

  • 1 1/2 tsp Sriracha

  • 1 tsp freshly cracked pepper

  • 2 tsp Sesame seeds

  • ½ tsp sugar

  • 3 tbsp light oil or choice

  • 2 tbsp Rice wine vinegar

  • 1 tbsp Sesame oil

  • ¼ cup orange juice

Instructions:

  1. In a bowl combine all ingredients for salad and toss well.

  2. Next add all dressing ingredients together and shake until emulsified.

  3. Dress salad and toss well a second time.

  4. Enjoy!

Branded by Stevie & Fern
As an essential business during these uncertain times, we want to assure you that we are working our hardest to restock our products every day. Please check back daily for updates!