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Gochujang Tempeh Lettuce Cups
Gochujang Tempeh Lettuce Cups
Tempeh may just be my favorite plant-based meat alternative of the moment. Not only does...
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RED LEAF, ROASTED BEET, PISTACHIO AND GOAT CHEESE SALAD
RED LEAF, ROASTED BEET, PISTACHIO AND GOAT CHEESE SALAD
This salad tastes as good as it looks and can we just say it like...
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Yellow Eyed Bean Kale Salad
Yellow Eyed Bean Kale Salad
Feast your eyes on this nourishing, well balanced, veggie packed plate of perfection. Although it’s...
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Butterhead burger wraps with homemade aioli
Butterhead burger wraps with homemade aioli
A delicious, healthier way to enjoy great burger taste with Brick Street Farms! Ingredients: Makes...
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Prosciutto salad wraps filled with baby lettuce blend, pear and gorgonzola cheese
Prosciutto salad wraps filled with baby lettuce blend, pear and gorgonzola cheese
Prosciutto salad wraps filled with baby lettuce blend, pear, and gorgonzola cheese, makes 8 😛...
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Roasted sweet potatoes w. quinoa and red leaf lettuce
Roasted sweet potatoes w. quinoa and red leaf lettuce
Enjoy this Roasted sweet potatoes w. quinoa and red leaf lettuce! Serves 4 INGREDIENTS FOR...
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Soba noodle salad with green leaf, edamame, carrots, cabbage, red pepper, cucumber and scallions + a peanut dressing
Soba noodle salad with green leaf, edamame, carrots, cabbage, red pepper, cucumber and scallions + a peanut dressing
Enjoy this Soba noodle salad with green leaf, edamame, carrots, cabbage, red pepper, cucumber and...
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Garlic Balsamic Caprese Salad
Garlic Balsamic Caprese Salad
This salad recipe is extremely easy to whip up, but the flavors are layered and...
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Sweet & Savory Fall Salad
Sweet & Savory Fall Salad
This sweet and savory salad channels fall in both its color and rich flavor. I...
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